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Cookhouse Diary » Recipes » Breakfast

Strawberry Blackberry Banana Smoothie

Published: May 14, 2023 · Modified: Jan 31, 2024 by Nataša · This post may contain affiliate links · Leave a Comment

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This Strawberry Blackberry Banana Smoothie is so refreshing and flavorful! This smoothie has a perfect flavor combo with vibrant fresh blackberries and creamy bananas.

Blackberry strawberry banana smoothie in a jar with straws.

This blackberry strawberry banana smoothie is so delicious and filling. It’s an excellent option for breakfast or an afternoon snack.

If you prefer to have a smoothie bowl, you can try this blackberry smoothie bowl recipe.

Jump to:
  • Ingredients
  • Why You’ll Love this Smoothie
  • Instructions
  • Expert Tips and Tricks
  • Substitutions and Variations
  • Toppings Ideas
  • Storage
  • FAQ
  • More Smoothie Recipes You’ll Love
  • Related Smoothie Recipes
  • Recipe

Ingredients

Blackberry strawberry banana smoothie ingredients.
  • Strawberries: I used frozen strawberries for this smoothie recipe. They will add thickness to the smoothie.
  • Blackberries: I used fresh blackberries. They are packed with vitamin C, rich in fiber, a good source of vitamin K, high in manganese, etc. If you would like to learn more, you can read the following article about the health benefits of blackberries.
  • Banana: I used one fresh banana. It will add creaminess to the smoothie.
  • Half-and-half: As a liquid, I used half-and-half. This will add additional creaminess to this smoothie. You can substitute it for any milk of your choice.

See recipe card for quantities.

Why You’ll Love this Smoothie

  • A few ingredients and simple preparation
  • Creamy and refreshing
  • Packed with nutrients

Instructions

  1. Add all ingredients into a blender and blend until smooth.
  2. Pour into a jar or bowl and add your favorite toppings.
Strawberry blackberry smoothie in a tall jar close-up shot.
Strawberry banana blackberry smoothie in a tall jar.

Expert Tips and Tricks

  • Use a combination of frozen and fresh fruit: I like to use a combo of fresh and frozen fruit to get the perfect creaminess. If you use all frozen fruit, you will probably need more liquid. Otherwise, if you use all fresh fruit, you will need a little liquid to blend all ingredients.
  • Adjust the liquid amount: This strawberry blackberry smoothie will be thick and creamy, but you will still be able to eat it with a smoothie straw. If you prefer to have an even thicker smoothie, gradually add liquid. Start with ¼ cup and add more if needed. On the other hand, if you like a thinner smoothie, add more liquid.
Blackberry banana smoothie head-on shot.
Blackberry and banana smoothie in a jar on a coaster.

Substitutions and Variations

  • Use non-dairy milk: To make it vegan, you can use almond milk or oat milk.
  • Add some sweetener: This smoothie will be very refreshing and low in sugar, so add maple syrup if you prefer to add sweetness.

Toppings Ideas

Like any smoothie, the toppings you can add are entirely based on your preference, and it’s easily customizable.

Some of the great options you’ll love are:

  • Fresh fruit: Use fresh strawberries, blackberries, bananas, raspberries, etc.
  • Nuts: Use almonds, hazelnuts, or any other nuts you prefer.
  • Seeds: Use chia seeds, flax seeds, etc.
  • Granola: Use any granola you like.

Storage

Whenever I make a smoothie, I always drink it right away. When you leave the smoothie in the fridge, the consistency and texture of the smoothie might change.

If you want to make just one portion, use half of the amount of the listed ingredients.

FAQ

Do blackberries detox your body?

Yes, they do! Due to their nutritional value and being rich in vitamins, minerals, and antioxidants, they help detoxify your body with regular consumption.

Can I make this blackberry strawberry banana smoothie in advance?

I don’t recommend making this smoothie in advance, since the flavor and texture may alter. Instead, gather all ingredients except liquid, wash the fruit, and store them in a freezer in a sealed bag. Then when you are ready, just add all ingredients to a blender, add the liquid, and blend until smooth. Please note that you may need to adjust the liquid amount if using all frozen fruit.

More Smoothie Recipes You’ll Love

  • Strawberry Banana Raspberry Smoothie
  • 4-Ingredient Tropical Smoothie
  • Blackberry Smoothie Bowl
  • Green Smoothie Bowl
  • Cherry Smoothie Bowl
  • Pineapple Peach Smoothie

Related Smoothie Recipes

Looking for other recipes like this? Try these:

  • Strawberry raspberry smoothie with toppings.
    Strawberry Banana Raspberry Smoothie
  • Blackberry smoothie bowl with toppings overhead.
    Blackberry Smoothie Bowl
  • Cherry smoothie bowl overhead shot.
    Cherry Smoothie Bowl
  • Green smoothie bowl with toppings overhead.
    Green Smoothie Bowl

Recipe

Strawberry blackberry banana smoothie in a glass jar.

Strawberry Blackberry Banana Smoothie

Nataša
This Strawberry Blackberry Banana Smoothie is so refreshing and flavorful! This smoothie has a perfect flavor combo with vibrant fresh blackberries and creamy bananas.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Breakfast
Cuisine American
Servings 2
Calories 279 kcal

Equipment

  • blender
  • measuring cups and spoons

Ingredients
  

  • 2 cups frozen strawberries
  • 2 cups fresh blackberries
  • 1 banana
  • ¾ cup half-and-half
Prevent your screen from going dark

Instructions
 

  • Put all ingredients into a blender and blend on high speed until smooth.
  • Add more liquid if needed.
  • Pour into a jar or bowl and add your favorite toppings. Enjoy!

Nutrition

Serving: 1gCalories: 279kcalCarbohydrates: 42gProtein: 6gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 32mgSodium: 59mgPotassium: 785mgFiber: 12gSugar: 25gVitamin A: 684IUVitamin C: 121mgCalcium: 165mgIron: 2mg
Tried this recipe?Let us know how it was!

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Hi, I’m Nataša – a Serbian-born blogger sharing Balkan comfort food and cozy drinks. These recipes are rooted in tradition and tested in my kitchen.

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