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    Home » Recipes » Drinks and Beverages

    Raspberry Chocolate Martini

    Published: May 14, 2023 · Modified: Jul 4, 2023 by Natasa · This post may contain affiliate links · Leave a Comment

    Jump to Recipe - Print Recipe

    This Raspberry Chocolate Martini is such a decadent cocktail. With a rich chocolate base and a touch of refreshing raspberry vodka, you will make this cocktail in 5 minutes!

    Raspberry chocolate martini in a glass with garnishes.

    This creamy raspberry martini is a fun twist on a classic chocolate martini. With a handful of ingredients and simple preparation, you will impress your guests every time!

    If you’re looking for seriously delicious cocktails, try out the mint martini or Godiva chocolate martini. They’re rich, creamy, and oh-so-tasty!

    Jump to:
    • Ingredients
    • Why You’ll Love this Martini
    • Equipment and Tools Needed
    • Instructions
    • Expert Tips and Tricks
    • Substitutions and Variations
    • FAQ
    • Other Martini Recipes You’ll Love
    • Related
    • Recipe

    Ingredients

    Raspberry chocolate martini ingredients.
    • Chocolate Liqueur: I used Milk Chocolate Godiva Liqueur. This liqueur will give a martini a rich and creamy chocolate flavor.
    • Vodka: For this recipe, I used Absolut Raspberry vodka. It has a refreshing and divine raspberry flavor.
    • Crème de Cacao: I used DeKuyper Dark Crème de Cacao. It’s one of my favorite chocolate liqueurs.
    • Half-and-half: For added creaminess, I used half-and-half.

    See recipe card for quantities.

    Why You’ll Love this Martini

    • Creamy yet refreshing
    • Simple and easy to make
    • Basic bartender tools needed

    Equipment and Tools Needed

    • A cocktail shaker
    • A strainer
    • Something to measure the liqueur, like a jigger

    Instructions

    1. Chill the glasses.
    2. Fill the cocktail shaker halfway with crushed ice.
    3. Add the liqueur and half-and-half.
    4. Shake vigorously for 5-10 seconds and strain into a chilled glass.
    Raspberry chocolate martini in a coupe glasses head-on shot.

    Expert Tips and Tricks

    • Chill the martini glasses: Before I pour the drink, I always chill the glass in the freezer. This will keep the drink cold longer.
    • Use crushed ice: I like to use crushed ice to make it extra foamy.
    • Shake the cocktail shaker vigorously: This step is crucial. Shaking the cocktail shaker vigorously will ensure that all ingredients are incorporated, and you will have the beautiful foam once you pour the drink.

    Substitutions and Variations

    • Make Raspberry White Chocolate Martini: Use White Godiva Chocolate Liqueur instead of the Milk Chocolate Godiva Liqueur.
    • Make Raspberry Espresso Martini: Use Baileys Espresso instead of the Milk Chocolate Godiva Liqueur.
    • Use different garnishes: I kept it simple and added a few chocolate pieces and a few raspberries on the cocktail pick. You can rim the glass with melted chocolate or any chocolate syrup you prefer. You can also drizzle a little bit of chocolate syrup into a chilled glass before pouring the drink.
    Raspberry chocolate martini in a glass with shaved chocolate pieces.
    Raspberry chocolate martini overhead shot.

    FAQ

    How do you grate chocolate?

    Take a chocolate bar and grate it using a box grater. You can grate the more prominent pieces or more delicate pieces.

    Can I double the recipe?

    Yes, absolutely! Use a large cocktail shaker since this martini has many ingredients. Then, split evenly when pouring into a martini glass.

    Other Martini Recipes You’ll Love

    • Gin Espresso Martini
    • Baileys Mint Martini
    • S’mores Martini
    • Peppermint Espresso Martini
    • Baileys Expresso Martini
    • Godiva Chocolate Martini

    Related

    Looking for other recipes like this? Try these:

    • Godiva chocolate martini in a glass.
      Godiva Chocolate Martini
    • Bailey's espresso martini in a coupe glass with garnishes.
      Baileys Espresso Martini
    • S'mores martini in a chilled glass.
      S’mores Martini
    • White Russian with a cinnamon stick in a glass.
      White Russian With Kahlua Recipe

    Recipe

    Raspberry chocolate martini in a cocktail glass.

    Raspberry Chocolate Martini

    Natasa
    This Raspberry Chocolate Martini is such a decadent cocktail. With a rich chocolate base and a touch of refreshing raspberry vodka, you will make this cocktail in 5 minutes!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 0 minutes mins
    Total Time 5 minutes mins
    Course Drinks
    Cuisine American

    Equipment

    • 1 cocktail shaker
    • 1 jigger (to measure liqueur)
    • 1 strainer

    Ingredients
      

    • 1.5 oz Milk Chocolate Godiva Liqueur
    • 1 oz Crème de Cacao Dark (DeKuyper)
    • 1 oz Absolut Raspberry Vodka
    • 3 oz half-and-half
    • crushed ice
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    Instructions
     

    • Put the glasses in the freezer for 5 minutes.
    • Fill the cocktail shaker halfway with crushed ice.
    • Add all the liqueur, and then add the half-and-half.
    • Shake vigorously for 5-10 seconds.
    • Pour into a chilled glass using a cocktail strainer. Serve immediately, and enjoy!
    Tried this recipe?Let us know how it was!

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    Hi, I’m Natasa – an IT professional by day and a food blogger by night. Spending time with friends and family while sharing delicious meals is my favorite.

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