This refreshing Blackberry Mocktail takes only three ingredients and a few minutes to make. It's perfect for any occasion, whether you're hosting a party or want to relax and enjoy a flavorful drink. Try it now and savor the sweet taste of blackberries in every sip!
Add water, sugar, and blackberries to a medium-sized pan and bring it to a boil.
Lower the heat and simmer for 10 minutes.
Remove the pan from heat and let it cool for at least 15 minutes.
Strain into a measuring bowl using a spoon and a mesh strainer.
Pour the syrup into a glass jar and store it in a fridge for up to two weeks. Seal the jar once the syrup is completely cool.
Blackberry Mocktail
Prepare the blackberry simple syrup and let it cool down before using.
Put the glass in a freezer for 10-15 minutes.
Add the blackberry syrup to a glass.
Add the fresh lemon juice to a glass.
Fill the glass with ice to the top.
Top with tonic water and add garnish.
Notes
Prepare the blackberry simple syrup in advance: To speed up the preparation time, prepare the syrup in advance. The syrup can be stored for two weeks, so it’s great to have it on hand for lattes, mocktails, and cocktails.
Slowly pour the tonic water: To avoid spills, slowly pour the tonic water. It will fizz up at the top if you pour it too quickly. Pour the tonic water using a long bar spoon to preserve the bubbles.
Mix the drink before drinking: I recommend mixing the mocktail with a straw or a spoon. Otherwise, the syrup will stay at the bottom of the glass.