Skinny Spicy Margarita Recipe

5 from 1 vote

Skinny Spicy Margarita Recipe

This Skinny Spicy Margarita Recipe is a refreshing twist on the classic cocktail with a kick! This version combines the zesty flavors of a traditional margarita with a tangy twist, using fresh jalapeños to add heat.

Prep Time5

Cook Time0

Total Time5

Course: Drinks

Cuisine: American, Mexican

Servings: margarita

Calories: 208kcal

Author: Nataša

Equipment

cocktail shaker (or a large mason jar)
Cocktail muddler (or wooden spoon)
fine mesh strainer

Ingredients

Skinny Margarita

2 oz silver tequila (Blanco)
2 teaspoon agave syrup
½ oz orange juice
1 oz fresh lime juice
4 jalapeno slices (de-seeded)

Optional Garnish

Sea salt
Grated lime zest
Tajin seasoning
Jalapeno slices
Lime wedge

Instructions

Prepare the glass: Add sea salt and grated lime zest to a small plate. Rub a slice of lime around the rim of the glass. Then, dip the glass in the zesty salt, which will stick to the lime juice. Place the glass in a fridge for 5-10 minutes.
Prepare the garnish if you want to add it, and slice and de-seed the jalapeno. You will need four thin jalapeno slices. As a garnish, you can use a lime wedge, more jalapeno slices, a zesty salted rim, or even tajin seasoning for additional spiciness.
Make the margarita: Add sliced jalapeno, lime juice, and agave syrup to a cocktail shaker. Muddle the ingredients for a few seconds. Then, add orange juice and tequila to a cocktail shaker. Add crushed ice halfway to a cocktail shaker. Shake vigorously for 10-15 seconds. Double stain into a chilled glass.
Garnish if preferred. Serve immediately!

Notes

Double Strain: Double straining your margarita after shaking will remove any small ice chips or pulp from the citrus, resulting in a smoother and more refined texture. This extra step ensures a clean and clear cocktail without unwanted bits.

Use Fresh Lime Juice: Compared to bottled or pre-packaged lime juice, fresh lime juice provides your margarita with the best flavor and brightness. The natural acidity and zestiness of fresh lime juice elevate the overall taste and quality of the cocktail.

Use Large Ice Cubes: Using large ice cubes in your margarita helps keep the drink cold without diluting it too quickly. Larger ice cubes melt more slowly, preserving the integrity of the flavors and preventing the margarita from becoming watery.

Use High-Quality Tequila: Opting for high-quality tequila can significantly enhance the taste and character of your margarita. Look for tequilas made from 100% agave for a smoother and more authentic flavor. The quality of tequila directly impacts the overall enjoyment of your cocktail, so it's worth investing in a good bottle.

Adjust Spiciness: You can adjust the spiciness of your margarita by adding or reducing spicy ingredients like jalapeños or chili peppers.

Adjust Sweetness: Adjust the sweetness of your margarita by adding or reducing sweeteners, such as agave syrup or sugar-free alternatives. Add more for a sweeter taste or reduce for a tarter and citrus-forward profile.

Nutrition