Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Oat Milk Hot Chocolate
This creamy oat milk hot chocolate is rich, smooth, and dairy-free. Made with dark chocolate and cocoa powder, it comes together in just 10 minutes for the perfect cozy drink.
Prep Time
2
minutes
mins
Cook Time
8
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
2
Calories:
269
kcal
Author:
Nataša
Ingredients
For hot chocolate
2 ⅔
cup
unsweetened oat milk
2
tablespoon
unsweetened cacao powder
2
tablespoon
brown sugar
8
cubes
dark chocolate
2
pinches
of salt
Toppings
mini marshmallows
dark chocolate shavings
cinnamon powder
flaky sea salt
Instructions
Shake the oat milk container well before using.
In a medium saucepan, whisk together oat milk, cocoa powder, brown sugar, and salt.
Heat over medium until warm, whisking until smooth.
Add chopped dark chocolate and stir until fully melted and combined.
Pour into mugs and add toppings as desired.
Notes
Use high-quality dark chocolate
for the richest flavor.
Adjust sugar to taste
depending on your chocolate’s sweetness.
Do not let the mixture boil:
gentle heat keeps it smooth.
For extra thickness, simmer 1–2 minutes longer.
Nutrition
Serving:
1
serving
|
Calories:
269
kcal
|
Carbohydrates:
50
g
|
Protein:
7
g
|
Fat:
7
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
0.2
mg
|
Sodium:
584
mg
|
Potassium:
297
mg
|
Fiber:
5
g
|
Sugar:
39
g
|
Vitamin A:
659
IU
|
Vitamin C:
0.01
mg
|
Calcium:
482
mg
|
Iron:
4
mg